The Mosby Teroldego is a noble wine that introduces itself through a nose of almonds and flowers. The lush flavors of ripe raspberry and brown spice are followed by a smooth, lingering finish. Teroldego pairs especially well with beef, lamb, or game. Try a bottle with a grilled steak or butterflied leg of lamb. Served with family and friends, this wine turns a meal into a celebration.
The Rotaliano plain of northeastern Italy’s Trentino-Alto Adige region has been growing and producing Teroldego grapes for over 500 years. Mosby Winery is one of the few growers and producers of Teroldego in California.
The Mosby Sangiovese has a lot going on! We detected amazing scents of cocoa, dried cherries, lavender and lilac; these delightful aromas progressed into layered flavors of crushed dark berries, spice and light oak. The full body of this release is nicely balanced by brisk acidity and smooth tannins, making it an ideal wine for food pairing. Our suggestions include beef or game ragus, tomato-based pasta sauces or spicy Tuscan-style chicken. This wine is ready to drink now, but will cellar well for three to five years.
We currently have 2012, 2013, 2014 and 2017 Vintages available
The Lagrein grape is named after the Lagarina Valley of Trentino, although it is now primarily grown at Gries on the outskirts of Bolzano.
An extremely rare grape in the United States, we know of only a handful of vineyards in California. Bill was able to procure these grapes from the French Camp Vineyard.
This velvety violet colored wine offers aromas of dark plums, cocoa and wild wood mint. The rich mouth feel and flavor of ripe black currants finish with soft tannins.
Enjoy this wine with rich red meat or mushroom-based dishes, such as roasted prime rib, Porcini risotto or stroganoff.