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Easy Holiday Chili


Easy Chili

Ingredients

1 lb. lean stew beef cut in 3/4" cubes 1 1/2 tsp. black pepper
1 lb. very lean pork cut in small pieces 1/4 tsp. each of dried oregano, sage, cumin
2 large onions, minced 1 or more tbsp. chili powder
6 cloves garlic, minced 1 tbsp. Mexican cocoa
3 slices bacon 1 cup coffee
16 oz can tomatillo or tomato hot peppers
2 tsp. salt Red wine for thinning
1 tbsp. cornstarch or corn meal
  1. Sauté onions.
  2. Combine onions and all other ingredients except wine in large pot and cook till meat is done.
  3. Add wine for desired consistency.
  4. Simmer one hour or more.

Great for large gatherings. Serve with warm bread. Enjoy!