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Newsletter Highlights Cal-Italia, or Return of the Pomodoro History of the Old Adobe Built in 1853 Wine Art: Visions of Taste The Essence of Terroir Charivari Spring 2000: To ship or not to ship? Charivari Fall 1999: States' rights to destroy the US Constitution? Charivari Spring 1999: Wine Safety Fund? Excuse me? Notes From the Tasting Room (this page) Charivari Spring 1998: Water Resources Control Board is at it again! Calendar of Events Recent Insiders' Wine Line Ratings Mosby 1998 Teroldego: rating 92 Mosby 1995 Nebbiolo: rating 91 Mosby 1996 Sangiovese: rating 92 Mosby 1997 Sangiovese Ripasso Doppio: rating 93 Mosby 1998 Dolcetto: rating 90 Mosby 1998 Pinot Grigio: rating 90 Mosby Acquadilampone (Raspberry Eau de Vie): rating 93 Mosby 1999 Rosato di Sangiovese: "Outstanding and Best Buy" Mosby 1999 Pinot Grigio: rating 90 Mosby 1999 Dolcetto: rating 88 Mosby 1999 Teroldego: rating 92 "Outstanding" Mosby 2000 Cortese: rating 91 "Outstanding" Mosby 2000 Rosato di Sangiovese: rating 90 "Outstanding" and "Best Buy" Mosby 2000 Traminer: rating 88

  Sample Media Coverage of Mosby Wines

• Savor, Spring 2000 (Grower/Winemaker Bill Mosby, Winery, Teroldego, Sangiovese, Nebbiolo, Pinot Grigio)
• Vineyard & Winery Management, Jan/Feb 2000 (Grower/Winemaker Bill Mosby, Mosby Vineyards)
• US Art, December 1999 (Mosby Pinot Grigio label, Winemaker Bill Mosby, artist Robert Scherer)
• Decanter, December 1999 (Winemaker Bill Mosby, Pinot Grigio, Sangiovese, Nebbiolo, Freisa, Cortese)
• Southland, Fall/Winter 1999: Cover feature (Mosby Winery and Vineyards, Winemaker Bill Mosby)
• Wine Enthusiast, October 1999 (Mosby Sangiovese, Pinot Grigio, Nebbiolo)
• Los Angeles Times, September 15, 1999 (Bill Mosby)
• Dan Berger's Vintage Experiences, September 9, 1999 (Mosby Dolcetto)
• Epicurean, July/August 1999 (Mosby Dolcetto)
• Wine Enthusiast, July 1999 (Mosby Chardonnay)
• Las Vegas Life, October 1998 (Mosby Pinot Grigio)
• Senior news, October 1998 (Mosby Gewürztraminer)
• Bon Appetite, June 1998 (Mosby Chardonnay)
• Buzz, June 1998 (Mosby Sangiovese, Pinot Grigio)
• Signature Kitchens, Spring/Summer 1998 (Mosby Winery, Mosby Sangiovese)
• Sunset Magazine, December 2001(Mosby Distillato di Prugne Selvaggie, wild plum eau-de-vie)
• New York Times, January 2002 (Mosby Winery)
• Western Connection, Spring 2002 (Bill Mosby, Mosby Winery and Vineyards)
• Sunset Magazine, April 2002 (Mosby Cortese)
• Dan Berger's Vintage Experiences, May 2002 (Mosby Dolcetto, Mosby Rosato di Sangiovese, Mosby Teroldego)
• California 2002 (a supplement to Decanter magazine), September 2002 (Mosby 2000 Dolcetto) Alan Goldfarb's top ten Cal-Ital wines.

Notes From the Tasting Room! by Gregg Collins

Tasting club members and those of you who know us by way of our tasting room and other events know we believe that wine is for everyone. In the tasting room, we try to demystify wine and help you discover its joys and benefits. That is why we are always ready to suggest a variety of foods that work well with our wine. And we always listen to your ideas and recommendations of favorite dishes that you have enjoyed with our wine.

Remember: Wine is not only for special times. Wine makes the times special. We look forward to seeing you! Don't hesitate to email your questions or comments directly to me at mosbywines@yahoo.com